SAG Consulting

The Food Manufacturing Consultants

What We Do

Our mission is to provide you with Food Manufacturing Consultancy & Training Service that allows you to manage your business seamlessly.
We offer CIEH accredited training in Food Safety and HACCP. Contact us on or use our enquiries forms to get in touch.
Our consultancy work is as per below and we also offer tailor made services.

Brand Support Service

This type of service is for businesses using co-packing services to manufacture their products. The business itself does not have a technical team. The service provides help to manage the co-packer and provide due diligence, set business corporate standards and measure co-packer against the standard through auditing and driving improvements. Developing long-term technical strategy for growth, horizon scanning for future developments and possible threats, and trouble shooting for problem solving.

Technical Support Service

This type of service is for an existing or start-up manufacturing business that does not have its own technical team and requires external service to achieve certification or simply requires technical and operational support. System maintenance service might also be required after achieving certification. This kind of business may have been doing DIY technical management up till now and understands the basics already.

Technical Maintenance Service

This type of service is for a food business with a technical/quality team but requires external support to ensure full compliance with legal requirements, standard or customer requirements. We offer both SALSA and BRC Gap audits to suit your needs and also can audit your suppliers and co-packers on your behalf. We offer this service to all types of businesses, big and small.

Our Work

Products that some of our clients make

Need a Quote

Get in touch for a tailor made quotation